
Pattern format and preparation
This is a pattern overview, not a full tutorial. The Pumpkin Pie Amigurumi is a free crochet pattern published by StringyDingDing, and the complete row-by-row instructions live on the designer’s own site. A separate printable PDF version is available for purchase there, so the free web pattern and the paid PDF are two different formats. Follow the Original designer’s pattern and instructions for every round, photo and finishing detail.
The designer rates the project as Easy and describes it as a quick and easy pumpkin pie. The sample is built in stages: the top of the pie first, then the bottom, then the cheeks, the whipped cream, and an optional heart tucked inside. The pie is sewn together at the end and a smile is added. Because the source gives no finished size, no gauge and no yarn quantity, treat the listing below as a supply checklist rather than a shopping calculation.
Supplies checklist
- 4mm crochet hook
- 4/Medium weight yarn in white, tan, orange, pink, and red
- 8mm safety eyes
- Tapestry needle
- Black embroidery thread
- Scissors
- Stuffing
- A different colored stitch marker (used in the source to mark eye placement)
Two colors carry most of the work. Orange forms the top of the pie before the yarn switches to tan for the crust round, and tan also builds the bottom piece and joins the crust. Pink makes the small cheeks, white makes the whipped cream, and red is reserved for the optional heart. The safety eyes are attached after the orange top is finished off, which is why the source asks you to mark those two stitches as you go.
Project introduction


























The top and bottom pieces are both worked in rounds from a magic ring, increasing outward, so the shaping stays simple and repetitive. The source uses back loop only for one round of the tan bottom and both loops for the rounds that follow, which gives the base a defined edge. The final orange round mixes single crochet with three double crochet in the next stitch, then a slip stitch in the very last stitch to even out the crust. If any round reads unclearly, check the original rather than guessing at a correction.
The whipped cream is the one flat piece. It begins with a chain, then single crochet and half double crochet, and it is folded and twisted before being sewn in place. Cheeks are pinned to the face first, then all face pieces are sewn on. When the crust is joined, the pie is stuffed and the heart is placed inside before the opening is fully closed. Black embroidery thread finishes the mouth.
Difficulty: Easy. The source describes the pattern as making a quick and easy pumpkin pie.
If you enjoy this style of seasonal amigurumi, the Fall Crochet Pattern, Hello Pumpkin Pillow: Pattern Overview covers a larger pumpkin-themed project, and the Crochet Turkey Amigurumi: Pattern Overview is another small autumn make worth a look.



